Description
Scientifically black gram is known as black channa, other common names of black chana are Bengal gram and garbanzo beans. Black chana can be more than a snack or food ingredient because of its potential uses, let us discuss the benefits of black gram. Black gram, has a strong, earthy flavour and is commonly used to make curries, dosas, poppadums and when combined with red kidney beans, the ever popular dish – daal makhini.
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